This blog provides educational guidance for herbalists and apothecaries using food grade ethanol for tinctures, botanical extractions, and traditional herbal preparations. Articles focus on solvent selection, proof considerations, and best practices for working with plant material. Content is intended for lawful, informed use by practitioners and experienced makers.

Alcohol For Herbalists Blog

The History of Herbalism in Ancient Greek Society
Ancient Greek herbalism played a foundational role in shaping modern herbal medicine, emphasizing the balance between nature, health, and philosophy. Greek physicians and scholars pioneered methods of plant-based healing that continue to influence herbalism today. Much like Traditional Chinese Medicine, Ancient...
Continue reading
Homemade Organic Myrrh Tincture and Extract Recipe
Myrrh is a fragrant resin valued for its warm, earthy, balsamic aroma. A homemade myrrh tincture or extract turns the resin into a concentrated liquid preparation that can be used in natural fragrance projects, incense-inspired blends, handmade self-care formulas, and...
Continue reading