Alcohol For Herbalists Blog - CulinarySolvent.com
Making cannabis tincture is a straightforward process, but selecting the right cannabis is just as important as choosing high-quality 200 proof food grade ethanol as your solvent. The final tincture will only be as good as the starting materials, making...
Continue reading
Curious about incorporating a sense of tranquility and spiritual enhancement into your routine? This guide will walk you through crafting your own blue lotus tincture using USDA Certified Organic 200 Proof Food Grade Ethanol. With a history rooted in ancient...
Continue reading
This guide will take you step-by-step through crafting your own myrrh tincture using USDA Certified Organic 200 Proof Food Grade Ethanol. Explore the history, preparation process, and techniques that make myrrh tinctures a unique addition to your home herbal projects. What...
Continue reading
Interested in crafting your own aromatic frankincense tincture? This guide covers preparing a tincture with USDA Certified Organic 200 Proof Food Grade Ethanol. Explore the rich history of frankincense and learn how simple it is to create a homemade tincture. What...
Continue reading
This guide walks you through the steps of crafting a ginkgo biloba tincture using USDA Certified Organic 200 Proof Food Grade Ethanol. We’ll cover storing your tincture for optimal potency, so you can enjoy the unique benefits of this ancient “living...
Continue reading
