This blog provides foundational education on food grade ethanol, including what it is, how it is made, and how it is used across culinary, extraction, and formulation workflows. Articles explain proof, purity, safety considerations, and common applications for professionals and experienced DIY users. Content is intended to help readers make informed decisions when working with high-purity alcohol.

Food Grade Ethanol 101

January Discount Code Special - Save 11% on Pints, Quarts, Gallons, and individual 5 gallon jugs

Why 11%? Because 11 is better than 10... Save 11% at checkout with code "SAVE11" Use code "SAVE11" to save 11% at checkout on all pints, quarts, gallons, and individual 5 gallon jugs of Culinary Solvent food grade ethanol. Details,...

Profiles in Spirit: Maine Center for Natural Health

Herbalist Dr. Nate Petley of the Maine Center for Natural Health uses high proof Culinary Solvent to achieve optimal extractions for a variety of herbs and plants used in naturopathic medicine.

Profiles in Spirit: Sean's Celtic Creations

Culinary Solvent's diverse utility make it the perfect solution for a variety of craftsmen, from perfumers to chefs to herbalists. See how Culinary Solvent is used to develop protective coatings on the hand-soldered jewelry from Sean's Celtic Creations. About Sean's...

Profiles in Spirit: The Skin Stuff

Culinary Solvent's diverse utility make it the perfect solution for a variety of craftsmen, from perfumers to chefs to herbalists. See how Culinary Solvent has not only been a game-changer but a vital ingredient in extraction for Maine-based skincare business The...

About Federal Excise Taxes on Food Grade Ethanol

Food grade non-denatured ethanol is regulated and taxed by Tax and Trade Bureau (TTB.gov), a Department of the Internal Revenue Service (IRS.gov). This page contains more information related to Federal Excise Taxes applied to food grade ethanol products. Q: Do I...

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