Alcohol for Chefs Blog - CulinarySolvent.com
For culinary enthusiasts, the quest for flavor knows no bounds. Creating homemade extracts, like lemon extract, using fresh lemons and 200 proof food grade ethanol, can elevate your cooking game, providing an arsenal of flavors at your fingertips. This guide...
Continue reading
Citrus fruits, such as oranges, lemons, limes, and grapefruits, are powerhouses of flavor, nutrition, and aroma. Extracting citrus fruits with 200 proof food grade ethanol is quick and easy, however understanding their anatomy can help you make the most of...
Continue reading
As a baker or confectioner, working with chocolate is an essential part of your craft. In this blog post, we will explore the different ways 200 proof food grade alcohol from CulinarySolvent.com can enhance your chocolate work, ensuring impressive results...
Continue reading
Edible glues and coatings play a significant role in the world of cake decorating and confectionery, elevating what could be simple-looking dishes and desserts into works of art. High proof food grade alcohol, like 200 proof ethyl alcohol (ethanol), can be...
Continue reading
Sugar work is a captivating and creative aspect of baking, allowing bakers and confectioners to add stunning decorations and intricate details to their creations. One secret weapon that can significantly improve the outcome of your sugar work is 200 proof...
Continue reading
