This blog provides educational guidance for herbalists and apothecaries using food grade ethanol for tinctures, botanical extractions, and traditional herbal preparations. Articles focus on solvent selection, proof considerations, and best practices for working with plant material. Content is intended for lawful, informed use by practitioners and experienced makers.

Alcohol For Herbalists Blog

Homemade Cedar Bark Tincture and Extract Recipe
Revered by Indigenous communities and traditional herbalists alike, cedar bark carries deep cultural and herbal significance. Known for its antimicrobial and respiratory-supportive properties, cedar bark has long been used in natural wellness for seasonal immunity, skin care, and ceremonial purposes....
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